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info@blomstermala.se

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Tatar made with beef tenderloin

August 26, 2026

Dragon mayonnaise, deep-fried Jerusalem artichoke, grated Wrångebäck cheese

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A seaside restaurant since 1987. Food made with love, stunning views, and a rich tradition.

Opening hours

Monday–Thursday
Friday–Saturday
Sunday
Hours may vary on holidays.

12:00 p.m.–8:00 p.m.
12:00 p.m.–9:00 p.m.
12:00 p.m.–8:00 p.m.

Contact us

031-93 69 20
info@blomstermala.se
Säröhusvägen 1, 429 43 Särö

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